Summer Chicken & Chickpea Salad

Ingredients

• 2 Cups of Romaine Lettuce cut into bite size pieces
• 1 Cup Rotisserie Chicken Shredded/
• 1/4 Cup of Crumbled Feta Cheese/
• 1/4 Cup of Garbanzo beans/
• 2T Sunflower Seeds

Dressing

• 1/4 Cup of White Vinegar/
• 2T Balsamic Vinegar/
• 1/2 Cup of Olive Oil/
• 1t of salt/
• 1/2t of pepper/
• 1 1/2t of honey

Place the ingredients for the dressing in a mason jar, put the lid on it and shake. Once it has been emulsifed pour the dressing over the salad ingredients and toss.