Ingredients
- 1 750ml bottle of good Riojo wine
- 5-6 cups Foret d'Oranges Liqueur-a mixture of cognac and orange liqueur
- 2 tbsp sugar
- 2 slices lemon
- 2 slices lime
- juice from 1 orange sliced
- Green apple or pear sliced
Instructions
- Pour wine into a 2 quart pitcherStir in liqueur, sugar and juice from one orangeAdd sliced and diced fruit to the pitcherChill. Serve over ice cubes and enjoy!
